‘A week of eating from the garden’ may well be my favourite kind of post to put together. It is both a garden and a kitchen diary. It chronicles what we harvest at a certain time of the year and…
A week of eating from the garden / late summer
Edible garden in July & August 2015
I am one of those people who love ‘before’ and ‘after’ posts and I thought that it might be fun to look at my summer garden in terms of ‘before our holiday’ and ‘after our holiday’. I even found some…
Chocolate pavlova with forest fruits
In the Netherlands, when you’re too late for school, there’s a widely (mis)used excuse: the bridge was open! There are a lot of channels here and if you have to cross one and the bridge is open to let a…
Seasonal salad – edible flowers
As you can see in the photo above, a salad does not need to be just green. I have nothing against a green salad, of course. It is what I eat most of the time and I never get tired…
Gooseberry & strawberry galette
This year we left our vacation a little later than usual. Though the reason was mainly that I had to finish my manuscript (I only sent the last chapter to my editor the night before we left (of course)), it…
A week of eating from the garden/ early summer
Summer time and eating from the garden is easy. While the last time I wrote a ‘Week of eating from the garden post’ in May, I was still scrambling to make a week’s worth of meals out of what I…